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Gnocchi Pesto Sheet Pan

*NO MODIFICATIONS AT THIS TIME*

If there is an ingredient you don't wish to include you can omit when preparing the meal.

Serves 2 people, or up to 4 people with added protein.

See 'How to Prepare' tab for cooking instructions.

Gnocchi Pesto Sheet Pan

C$22.50

Excluding GST/HST

Quantity

Gnocchi (packaged separately)

Grape Tomatoes

Zucchini

Peppers

Red Onion

Herbs and spices

Lemon Slice

Shaved Parmesan

Pesto
Option to add your own protein or enjoy as is. If adding protein we recommended chicken, fish, or shrimp.

1. Preheat oven or BBQ to 425 degrees.

2. Spread out pre-cut vegetables & gnocchi onto a baking sheet, toss with oil & spice blend.

3. Bake for approx 25 minutes, until vegetables are tender and gnocchi cooked through.

4. Once cooked, toss with pesto and top with parmesan and squeezed lemon.

5. Enjoy!

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